Richard & Jo's Blog

What will today bring?

The first news we got was that Barry was unwell. 😔😔

So the three of us for breakfast. Such a choice. Today, I had muesli with fresh mango juice, mango and banana. Delicious!

First dive of the day was Dungon Wall, a gentle wall going to a depth of about 27 metres.

Very pretty.

We saw a pygmy seahorse. Lots of red toothed triggerfish. A large white slug with yellow frilly edge

Used the snoot without the snoot attachment and got much better results.

Lovely dive.

Our surface interval was taken in Puerto Galera bay, it even has its own floating bar.

Second dive was Sabong West.

Descended on to the wreck of a yacht at about 18 metres. Richard thought it was a bit like descending down to the Teapot (wreck out of Selsey). Large black frogfish sitting on the top of the wreck (don’t get that in Selsey).

As we moved away from the wreck we were on a sandy bottom where we saw an emperor shrimp on a huge sea cucumber and a large pink snake eel protruding about a foot out of the sand.

We came up the slope over a rubble area where we saw orange Shawn the sheep slugs on slug eggs. These slugs only eat eggs of other slugs!

Picture to follow

At the end of the dive, in the coral area we saw an orangutan crab.

Back to base for lunch. They certainly feed you well here!! The food is a set menu for everyone but they are good at taking into account food issues. Seafood salad (calamari, mussels and prawns) with rice and salad vegetables.

Back out diving at 2.30. We dived Secret Bay.

Sandy bottom. A little dark.

Very pleased to see two hairy shrimp.  Also saw a beautiful risbecia, robust pipefish, other colorful slugs.

When we got back to shore, we found Barry waiting for us. Good to see him up and around.

Richard and I went for a dip, before camera and picture stuff, before dinner.

Barry joined us for dinner although he limited himself to dry bread.

Every evening meal starts with pasta, not a surprise when you consider that fishermen’s cove is run by Italians. The main course today was carpatchio of beef, basically extremely thin (almost see through) slices of raw beef with fries. Mine came with lots of parmesan cheese. It was sent back. When I got the updated version, it was very tender and once I covered it in salt, pepper and balsamic vinegar, it had some taste. It came with fries, so that was a bonus!

Pudding was a homemade jam tart. One waitress said I couldn’t eat it as it had milk in it. Another came over and was completely sure that it didn’t have milk in it. I had one bite, perhaps it had no milk but it had plenty of butter! Had to spit it out, shame.

Every meal I always ask if there is milk in the meal, now I shall be asking about milk, butter, cream and cheese!! It is an absolute pain in the arse but it has to be done. 😔😔

More picture work before bed. Considering the issues we have had, we are doing ok.

Having partially recovered from the long transport out as well as having a slightly Better understanding of how things work – Today was a much better day!

After another belly busting breakfast we head out to the first site which was Lalaguna point which is just off the main town area of Puerto Galera. Lots of dive centres and lots of small dive boats though we did not see anyone else underwater. Sandy bottom with coral outcrops and a large turtle!

We spend the surface interval moored up on a beach whilst tucking in to hot coffee and various biscuits!

The second dive was in the same area, sandy bottom, seahorses and lots of Nudi’s.

Back on dry land, lunch consisted of locally made sausages, beans and onion, all very lovely.

The afternoon dive was also in the Cove, more seahorse action, loads of tiny cuttlefish and a couple of flamboyant cuttlefish, one small and one even smaller.

Back on land, dinner consisted of seafood pasta for starters, the main course was a whole grilled fish with salad and topped off with a super creamy panacotta, super yum. Tonights beverage was supplied by the Red Horse corporation.

We started later today, as we didn’t get here until 1.45 this morning, after a 37.5 hour journey. Phew!

The resort is very pretty, plenty more pictures will follow.

Breakfast was on the jetty. We had a mixed fruit plate of mango, pineapple and banana followed by eggs (in a variety of ways) and bacon.

I am using a new set up of my camera, basically just the camera and snoot. Not ideal, but due to our inability to pack the correct gear, I am lucky to even have that. Thank you, Barry!!

First dive, meet at the boat at 10.30.

We stayed in the bay as the wind had not dropped.

Montani Bay.

First dive of the holiday.

Brrrrr! 25°

Rolled back. Cold took my breath away!

Very shallow. The sun was shining so nice and bright under water.

Lots to see.

Trying the snoot out. It was ok but it is so different to my normal set up.

Large fat seahorse.
Cuttlefish, two, one small and one very much smaller. 
Pretty nudibranchs.
Cuttlefish eggs.

Good to be back in the water.

After the dive, we put our new wetsuits on. Nice.

Interval of hot drinks and skyfkake biscuits, although others had chocolate fudge cakes.

More of a muck dive in this one. Sandy bottom. Dive site was Lighthouse! It was on 24° and the cviz was quite poor only about 3-4 meters. Cloudy by now so darker underwater.

We went in search of the elusive blue ringed octopus. Didn’t find it.

Spent more time trying to learn the snoot.  Hmmm…

We saw some slugs and skeleton shrimps

On the way back, some stupid women let go of her towel and we had to do a man overboard drill. Yes, that stupid woman was me!

Back to base for lunch, a late lunch at about 2.30. We were offered fish or steak with rice and salad. Richard, Barry and I asked for the steak whilst Judy ordered the fish. When it arrived, we all had the same… Fish steak! Actually, it was very delicious. I had more mixed fruit for pudding whilst the others had purple ice cream, made out of ube, purple yams, doesn’t sound good but it got thumbs up from everyone. 👍👍👍

Lazy afternoon, Richard and Barry did some camera stuff whilst getting bitten by mozzies.

I had a nap and when I woke up it was time for dinner!

Starter, tuna pasta, main course, fish with capers, pannacota for those that can eat dairy.

Early night! Need to catch up on some more sleep.

Ebo picked us up nice and early for the run up to Heathrow, which at 04.15 on a Sunday morning took all of an hour and ten.

At the airport, checkin is not officially open so we stroll up, ask nicely and they check us in anyway, which was nice.

We make our way through security, no real drama but both ladies were frisked liberally. Judy claims she was further delayed by an African curtain smuggler!

Once in the departure area we decide we already have enough Rolex, Burberey and Louis Vutton so we head over to Hestons gaff for what turned out to be a really nice breakfast, yum.

Being the wrestless type I soon tire of the endless waiting so I manage to pursuade the team that we could perhaps move on to the next holding pen where a gaggle of planes were waiting to whisk us away.

Endless moving walkways and escalators later we are at the gate, spot the plane and eventually board.

Extra bonus on board. No one sitting next to us, nice.

Singapore airlines looked after us well, plenty to eat and plenty to drink.

I’ve probably forgotten lots of the films I watched but they included ‘ask me to dance’, ‘menu’, ‘rogue agent’, ‘See how they run’ . There was at least one other…

We arrive at Changi and make our way to a lounge as we have almost 6 hours to while away before the next flight. The Non stop eating and drinking continues…

Finally it’s time to head over to terminal 2 to pick up our next flight. Whilst in the lounge we receive word that the private water taxi transfer has been cancelled due to bad weather (disappointing) and we would instead be taking a larger ferry from Batangas to C…..

So that’s some drama and excitement that we had not planned for.

We get seated on the plane and before long, the food and drink resumed its flow.

For this flight I watched a nice movie about the search for Richard the 3rds remains, highly recommend.

We land at Manilla and after a tiny delay we are out, through passport control, got our bags. And are met by our driver.

Our research suggested that there was a ferry at 20.00 and another at 00.00, sods law dictated that we arrived at the ferry terminal at 20.10.

It turns out that we are on the 21.00 ferry, phew, no waiting.

The ferry terminal is a hive of activity. The van is beseiged by porters and all my training and experience told me that I had to fend them off whilst handling own luggage.

Well, it turns out that they were all legit. Tiffany from fisherman’s Cove was in charge and all was well. We are led through the ferry terminal, all swanky and new. All the Porters are paid for, she buys us all a drink and sees us all on to the ferry.

So here we are making our way along the coast, we are currently passing the large refinery which can be seen at night from Anilao.

We are assured that we will be met at the other end by equally willing, official and paid for porters, time will tell!

Thus far, the whole ferry change thing has been a welcome adjunct to our previously planned arrangements. There is mention of a 45 minute jeep ride at the other end, a full report will be made.

We arrive at our destination port and learn that the representatives from the resort had in fact travelled with us on the ferry. The moment we arrived at Calapan they had our bags off the ferry and ready for us. We tow them through the port and join our waiting vehicle, a propper authentic Jeepney!

Less than 24hours before departure

Puerto Galera and Anilao – brace yourself!

It’s 05.30, the typhoon is on its way and it’s a little wet and Windy.

During the night the power went off several times (emergency lighting comes on which bathes they room in bright light). Once power had been restored and appeared stable, the air conditioning has to be reset (a skill I now possess what with being management and all)

Breakfast today was a super Leisurely affair, probably had more than was absolutely necessary though we thought it would be a good idea.

Our exit route is now a path through the forest to the small car park, that’s going to be exciting!

In the absence of any boat transport you will usually walk along the beach but right now, the beach is full of boats and it’s approaching high tide, so the perilous jungle path it is for us!

This is the scene down at the beach.

A wild and woolly day indeed. Some good news, the flight before the one we need has just left Singapore bound for Manilla so they’ve not closed the airport yet….

It’s time to leave and we take the centre path as planned, wow, that was a crazy scramble across a hill side in the pouring rain on a path which was littered with slippery stones and covered in a raging torrent!!! But we make it through to the waiting vehicle and our baggage is not far behind us.

The journey to the airport was swift at just under 3hrs although the rain was torrential and there was a lot of water on the road. No queue at checkin, all good, we even bumped in to Rene and Honey at the airport security.

…. And then the weather happened, we are at the gate where the previous flight was still waiting to go. After a while we start to hear of local flights being cancelled. We’ll be OK we thought.

We get called to another gate at the other end of the airport for news, of which there is nothing at all positive, just told to wait for an update. Eventually we are sent to our original gate and told to wait there for an update, so we make our way back and wait. After a while we hear from someone else that we have to return to the far gate for more news.

When we get there we hear that our flight has been cancelled, we need to collect our luggage and go home!!!

A new level of mayhem ensues as we make our way back through security and find our luggage amongst all the other passengers, everyone is asking for help, the ground staff are doing everything they can.

Eventually, after 7 hours at the airport, we are told to leave and ring the office for updates on Monday.

There is a handy hotel booking desk at the airport but all they have to say is that everything by the airport is fully booked. Then one of the staff there says, don’t worry, I’m going to get you a taxi, they will take you 20 minutes away from the airport and they will find you a hotel, don’t worry, it’ll be fine!!!!

So I commit to a £45 taxi for 4 of us (fleeced) and we head out to this area which turned out to be quite high rise and happening.

Point of reference, Rene and Honey are Swiss, Honey only speaks German, Rene has been learning English for a year and speaks a little.

They booked through a travel agent so the airline do not have any contact information for them, we decide to stick together.

After about 20 minutes we see the signs for several hotels that had been suggested, we check the first one, City Garden. They say that there is no exhibition on so that have plenty of rooms. All very nice, better than Holiday Inn and only £55, result!

I wake at 0430 and find that everything has been rebooked, we are coming home just one day late, things are looking up.

We met up with Rene and Honey, after a nice buffet breakfast we take an affordably priced taxi back to the airport and now we are waiting to join the queue for checkin. We are assuming that Rene and Honey have also been rebooked for this flight, we have no idea at this time.

Finally we are checked in, the flight is delayed further from 13.30 to 15.05 but we have made it through imigration and security and managed to find some of these…

As time moves on, confusion mounts once more as our flight is displayed on the large board but not on any of the smaller ones.

Its now 90 minutes before we are supposed to fly. We are sat at gate 107. There is no information at the gate to suggest that our flight exists and no sign of a plane though staff assure us it’s inbound. The volume of flight traffic is being blamed for the lack of information, that being said, it was equally bad yesterday….

Well, it’s been quite a few hours now, during which time, precious little, or at least little of any relevance has happened. In the last hour or so, a few milestones however, have been reached:

We have a plane, its on the right stand and we are at the right gate (or at least that’s what we are assuming).

There was an announcement citing operational delays in ground operations being the latest reason for the latest delay.

I suppose I should be focusing on the positive rather than dwelling on the negative – it’s been a great adventure, we have seen many unexpected things including the inside of taxis we didn’t know we were taking, hotel rooms that we had no idea we would be booking and hotel breakfasts that we did not expect to eat. Not only that but we got to enjoy the whole Manilla airport departure debacle twice and not the once that we had originally planned. Add to all this the typhoon, incessant rain and a fair to moderate breeze and you have our adventure, full of surprises, and we’re still no closer to getting on the plane.

More soon from your dispondant on the scene…

Well, time continues to pass and nothing happens, we are sat at a departure gate which by now is creaking at the seams – so many people waiting for this flight – the departure information still says that it’s a Cebe Pacific flight to Dubai – though now we actually see our Singapore Airlines plane on the gate, it’s been fuelled up and had baggage loaded.

Then – out of the blue – the announcement comes that we can board – so we jump up and immediately head to the desk and before long there are a couple of queues waiting to board though I note that most folk are still sat down (see later).

Passports checked – we get on the plane and find out seats – after stowing our carry on bags we sit down and relax – somewhat overjoyed that we are actually on the plane home now.

A third passenger joins our row of three seats (I knew it was too good to be true) and there is an announcement that they are waiting for the final passenger – then moments later they announce that they are closing the doors – I look around – the plane is less than half full – the passenger to my right moves to the row behind – I move over one – deep joy – roominess was in much abundance!

There is an announcement that that we might need to wait 30-40 minutes for a slot to take off but we are on the plane and going to Singapore – what’s 40 minutes compared to the many hours we have waited so far?

Finally we take off – we are on our way. At least with all the super additional delays – we wont need to be swanning around Singapore Airport for 5 hours – actually – I like Singapore Airport and was a little sad to miss that opportunity. We even had our swimmies packed so we could take a dip in the rooftop pool!

I don’t remember what film I watched – but I do remember it was a good choice!

We get our tea, have our drinks and watch movies – before we know it – we are descending into Changi Airport – bonus news – our arrival terminal has changed from terminal 2 to terminal 3 – which is handy as we are departing from terminal 3 to the UK.

Once we are on the stand we find that we are on gate A3, our next flight is from gate A2, our luck continues to improve.

We exit the plane and say goodbye to Rene and Honey as they are off to Zurich – we move to the A2 departure gate and await updates.

At this point it becomes apparent that the typhoon has followed us to Singapore as it is now pouring very heavy rain ☔☔☔ and there is much lightning ⚡⚡⚡- our departure is delayed. Here we go again….

After another hour – boarding is announced – we get on the plane – once more – our pre-paid seats were unavailable, and we end up with the middle two of a central block of 4 – our least favourite option. The people either side seem nice and are helpful with bag stowage and access.

Announcement: Due to the risk of lightning strikes – loading of baggage has been suspended – we will keep you posted. OK, long story short – we end up watching the new movie ‘Bullet Train’ which is 2hrs long BEFORE we even leave the gate.

Finally (again, there are a lot of finally in this entry) we push back and taxi for take-off – moments later we are in the air and on our 13.5hr flight back to the UK. Phew!!!

Oh, another moan – WiFi at Manilla was non-existent – WiFi at Singapore was OK though I could not connect – so Jo is left to liaise with Ibo our driver to make sure that he knows we are going to be a few (like 2 or 3) hours late (OK, well, thats a day plus 2 or 3 hours late!).

Once airborne, I make movie selections, eat, drink and sleep – all good. Being ‘stuck in the middle’ we take every opportunity for comfort breaks whenever one of the passengers outside of us gets up – thankfully we were both able to engage ‘camel’ mode and needed very few breaks.

Descent is announced – we land, hike about 20 miles to Passport Control where we play the snake game.

We get our bags and are met by Ibo – a quick dash to M&S Simply Food for road snacks and we are headed out on the final leg of our epic adventure.

Arrive home – bags dropped in kitchen – breathe – relax – sleep……

The last day! Very sad but we have done lots of diving. 🧜‍♀️🧜🧜‍♀️🧜🧜‍♀️🧜🧜‍♀️🧜🧜‍♀️🧜🧜‍♀️🧜

This morning was just as it should be. Breakfast followed by camera stuff.

We had the choice of which sites we would like to go to. I chose Darryl Laut and Aguhuta.

First dive, Darryl Laut, for the Christmas tree worms, my favourite.  Had a couple of near misses on this dive. I had gone out to look at the bit a wreckage that was just off the bottom of the wreck and had the first close encounter with a very pretty Scorpion fish. Once I had spotted it I took its picture. The second was that while I was engrossed in taking photos of a Christmas tree worm, a very inquisitive sea snake snuk up on me, within a couple of inches of my hand that was holding my podger. I managed to take its picture too. Great dive!

The surface interval was full of coffee, Oreos and the last of the sweeties.

When we went to get in the water the current had arrived, so we had to change site.

Second dive, Olympic point. Lovely dive, mainly on rubble. We saw Coleman shrimp on fire urchins and Tiger shrimp.

Time for lunch (BLT and noodles) and a check up on the typhoon situation. Yes, it is coming! Tomorrow!

So we wait to see how that will affect our travel plans.

We have brought forward the third dive to 2pm to give us plenty of time before flying. We planned to do Sun View and Manit Corner.

When we went to the dive centre we are told no more boat diving! Boats are being brought up the beach to get out of the storm surge height.

Actually we were the last boat out, dropped in up the coast with the view of drifting back to Buceo with the current. Not my best dive, as my ears were playing up and I was feeling dizzy (no pain)!! A pretty noisy dive too, as the boats were making their way out of the water.

We decided that this would be our last dive. Time to wash and dry the kit and the cameras.

Now time to do cocktails!

On the way down to the bar we can see that the hatches are being firmly battened down!

At the bar, I had an Amaretto Sour, then I was ready for bed. So, a quick dinner and an early night.

Dinner was sweet and sour chicken with lumpia, fried rice and chop suey.

As we are unsure what the night and tomorrow may bring it is best to bank some sleep.

This is it, the penultimate dive day 50+ dives completed, up to 8 more to go.

It’s 05.00 here at the moment, I didn’t sleep so well despite my apparently ‘good’ start!

Not a breath of wind, tiny waves lapping along the shoreline and the local cockerels really quite going for it.

I think the plan for this morning is to head across to Kirbys Rock though anything can (and usually does) change.

We are joined in the boat by Nina and Anne (just in from Malaysia) and Tony who was with us yesterday.

We were talking about our next trip out here in February, apparently its the depth of their ‘winter’ time here and although it’s nice and warm top side, the sea temperature plummits to a chilling 25 or 26 degrees 🥶🥶🥶 so some time between now and then I feel investment in 3mm wetsuits might be wise!

In other news there is talk of a Typhoon coming, hopefully it’ll give us a suitably wide birth….

First dive is indeed Kirbys Rock, though we are moored in a slightly different position which makes the dive more interesting as we are approaching the rock from a different direction.

All the usual suspects are there. Jo and I took a tour around the outer and deeper pinnacle. On the way back we see a particularly large octopus, which was novel.

On the way back to the boat we see a juvenile rock grouper  which was quite a fun thing.

Back on board for coffee and oreos whilst we make our way over to the next site Minilog.

At Minilog we see a variety of new nudi’s including another mahoosive purple fella which was about 5″ long. I also spotted another large octopus which I persuaded to come out of its hiding place. A trick that I was able to repeat once more whilst Jo was watching – and I thought Octopi were supposed to be smart!

A group of three pink and yellow nudi’s were posing so the photo opportunity was taken!

Back to shore for lunch which today features B.L.T. And Pancit Canton with Chicken, washed down with a Royale and Coke Zero.

Just sitting on our balcony now soaking up a few rays before heading out to sea again getting for theft 3.00pm dive, phew its warm🌞

For the afternoon dive we hard across to Apolls Point which is a lovely scenic reef dive with plenty of life – this time we dive the west side of the site only to discover new nudis (well, unseen by me) as well as a few exotic ones that we had seen elsewhere – a really nice dive.

Back on board we head back to base for the break before the night dive so we had a quick bob in the pool before heading out to dive ‘Bubbles’ but when we get there – there is sufficient current to warrant moving to a different site so we had off to Siam Sim where we do get in for some Mimic Octopus and Wonderpuss action – not to mention my particular interaction with a sea urchin – oh wow – did that hurt.

“When you’re down in the sand and an Eel bites your hand – that’s a Moray,
When you’re down in the sea ad a Eel bites your knee – that’s a Moray,
Unless its a vicious spiny and extremely stingy sea urchin…….”

Recovery is made – though the wound is still highly visible!

Back to base for drinks at the bar with Nina before enjoying a sumptuous feast of Chicken Adobo, Fried Rice, Tempura Prawns and Chop Suey – all super yum.

We then head back to our room for picture processing, blog writing and falling asleep – at which I appear to excel!

Not too many dive days left so we need to make to most of what we have!

Cloudy today, but still.

Normal start to the day. We have Tony on the boat today, a Filipino who worked at Reuters in New York before returning to Manila to retire.

First dive of the day was Red Rock. We did the North side of the site, which we had not done before. Lovely dive with lovely critters to take pictures of including some Beautiful Risbecia.

Same surface interval as all the other days with the added job of force feeding everyone on the boat with sweeties.

Second dive of the day was Manit School. A gentle bimble around the site. Whenever I didn’t have a picture to take I was searching for shrimps in Blue tunicates. Didn’t find any! Plenty of pyjama slugs though.

Back at the dive centre early so once the cameras where dealt with, we had time for a coffee before lunch.

We saw the boat go out to get “fresh meat”. We waited to see if it was Nina and Anne, our friends from Malaysia. Not this time. Three new guests.

Normal lunch. We are so predictable!

An update on Dawn. She is feeling much better after two 5 hour sessions in the chamber. Now she is in isolation, which here is 10 days. It doesn’t look like they have found any other reason for the DCS apart from COVID.

It is quiet here at the moment. No one by the pool, although there is rarely anyone but the pool…

This afternoon we were on the boat for two dives.

First dive was Koala. We dived this a couple of days ago and it was fabulous. Again, it was fabulous. We spent time bimbling around, taking pictures of nudis and Christmas tree worms. Then the current picked up. We went with it like skydivers. Then it became calm as we went around the corner.

Surface interval was more coffee, more Oreos and more sweeties! Whilst waving at all the new guests that were being picked up by the boat at Secret Bay and taken around to the resort in case Nina and Anne were on board.

Second dive was Manit Corner. You can only do this site if the tide is going north to south on the Buceo side. If it is going the other way, there will be current.

This is an amazing dive! Loved it! Lots of nicely positioned slugs and loads of yellow cup coral! Just brilliant!

Anne has arrived but Nina’s plane was delayed by five hours so she is not here yet. Lovely to have a quick catch up with Anne before we retire to our room for photos, blogging and sleep. As it is my day to blog, you can guess which one of those Richard did!

Another gloriously flat calm day with not even a ripple on the water right now (but it is only 05.24 and still mostly dark). You can hear the occasional tiny wave crash into a few pebbles though this is mostly drowned out by the cockerels who clearly have something very important and very detailed to discuss 🐓

Who will be on the boat? Where shall we go? What shall we see?…. All will be revealed….

After dining on eggs, sausage and other breakfast related items we head out to dive Daryl Laut (current at Kirbys Rock) and have the entire site to ourselves, very nice.

Nudi’s and Christmas Tree worms kept us busy!

After the dive we head over to Agahuta for the second dive and work out our surface interval there dining on the usual coffee and oreos though this time we have some freshly cooked pre ripe bananas (still warm), yum, thank you Saldy for cooking them.

The dive at Agahuta was full of things to see including various tiny fish posing on plant life and a plethora of Nudi’s including another psychedelic nudi, doubling my personal number of sightings to two.

Back to base and the resort is warm and mostly deserted as we are first back. It’s just Jo and myself on our boat (luxury!) the turn around time is quite quick and no time is wasted!

Today’s lunch consisyed of B. L. T. For Jo whilst I went off piste once more and had Pancit Behon with chicken – awesome!

That was a nice lunch!

14.00 and we’re back on the boat heading over to Mainit West, a good 30 seconds boat ride.

We drop in on slope with rocks. Sand and coral outcrops on the west side of the southern most tip of land in the area. Again, much to see and once more we are dive bombed by a turtle 🐢🤣

We see many slugs including some Beautiful Risbecia (in abundance) and all the usual suspects.

Back on the boat we make our way the short distance to Heidi’s Point for the last dive of the day. We moor up and then sit out the surface interval, drinking coffee and finishing off the oreos and the sweets that Darrell and Dianne left with us.

The hour is up and we drop in on the sandy slope and end up spending time with shrimps, crabs, octopus, frog fish and Lemon Blennies.

We’re out of the water by 17.30 and back at base less than 10 minutes later for washing, drinks and dinner.

I go for my new favourite cocktail ‘Amaretto Sour’ and Jo has her favourite ‘Mango, Banana and Malibu’.

Dinner consists of Fried Lumpia followed by shrimp soup. The soup is actually a broth packed with large prawns and vegitables, yum.