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Anilao Dive Day #6

Well it rained during the night but was clear ish and warm in the morning.

Today was bacon day, a day to pig out one might say so it was traditional eggs and bacon for us both then on to the diving.

Dive #21 Mainit School

This was a regular nudi hunt and many were found though we spent most of the dive with shrimps on whip corals. A mahoosive turtle was all also hanging around for a bit.

After the surface interval (where coffee and Oreos were consumed) we dived Secret Bay (Dive #22) a regular muck dive with plenty to see.

We are currently sharing the boat with dive German colleagues (though some leave soon). We are usually first in and so 70+min dives so we are always last out. Hopefully they are all fine with that!

Back for lunch, I’m back on the Kinilaw na Tanigue (fish ceviche – spicy) which is amaze balls!

As every, one has barely finished one’s last mouthful when the menu is presented once more so you can pre order the next meal. So tonight it’s chicken Adoboe, veg chop suey and fried rice (we also decided on tomorrow’s dinner, detailed here as we will forget! Baby back ribs, coleslaw and fries!)

The afternoon dive was Siam Sim (Dive #23) a muck dive where they seem to have sunk a load of sculptures to encourage the wildlife.

Raining at the surface so quite cold relative to the warm sea.

Back on land for the 90 minute wait until the night dive. We have had enough of muck diving for the day so have requested a dive at Mainit Corner. Let’s see how that goes!

Dive #24 Mainit Corner Night dive

… And it went very well indeed. An awesome trail of nudi after nudi, some small, some as big as your head, I kid you not, a sea hare that was a good 10″ long. It was a beast! In all we saw 11 different species on that one dive, awesome.

They put us two in at Mainit Corner and then went over to secret bay with the other two divers. We did our 70 minutes and the boat was there to greet us.

A really nice dive to end the day on, excellent.

Dinner was Chicken Adobe with Chop Suey vegitables and fried rice, very Yum!

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Anilao Dive Day #5

So, day five…

Not raining this morning. In fact, a little spot of blue was seen in the sky. Turns out that this was not an indication of the weather for the rest of the day…

More camera pump shenanigans this morning. Richard bought a new battery from the shop, as both of the two batches of batteries that we had with us, could be faulty…πŸ€”πŸ€”πŸ€”

Apart from that the day started off as the previous four; camera stuff, breakfast and diving.

Dive #17

Koala

This site is the furthest north that we go. Lovely dive, very pretty, coral slope and sand below with a beautiful peninsula.

Onshore wind caused some swell and wavy on top

We saw lots, slugs, shrimps, small green frogfish and lots of Christmas tree worms.

Christina tree worm

Surface interval! Grrrrrrrr!

What is it with smokers? Within 30 minutes of surfacing this couple had two cigarettes each, with no regard for which way the smoke was blowing!  We moved to the front of the boat and into the sun. Please note that word… Sun!

Dive #18

Arthur’s Wall

Lovely dive, did make it to the wall but spent very little time on it as there was so much else to see. I nipped off at one point to swim around a beautiful pinnacle. I swam through a cloud of hatchet fish. Excellent.

Lunch – BLT and carbonara

Got this morning’s pictures off the cameras.

Then a nap for an hour or so.

Dive #19

Heidi’s Point

Muck dive on a sandy slope

We saw lots of critters including a very tiny Shaun the sheep slug.

This slug was about 1mm long

Our surface interval was spent chatting to an older Texan guy, who had lots of experience, now retired he spends his time helping at his local dive shop, servicing gear.

It was pouring with rain.

Dive #20

Twin Rocks

Night dive

This is one of our favourite night dive sights.  Giovanni and Christian went in on the house reef again, looking for hairy shrimp, which they found. The boat moved up the coast for about five minutes and we got in.

We saw fish in whip coral, nebrotha slug, shrimps lots of yellow cup coral and a blue shrimp on a blue starfish.

Blue shrimp on blue starfish

We came up from the dive and it was absolutely bucketing down.

Dinner was something new… Mixed seafood (prawns in shells, muscles in shells, calamari and fish) in red sauce with ginataang gulay (vegetables in coconut milk) and fried rice. Delicious!!

Lights off at 9pm!

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Anilao Dive Day #4

Following yesterday’s night dive, thst little light on my camera housing that shows green to confirm that all is well was in fact annoyingly red!

After some investigation it appeared that the leak detector battery was to blame. A new battery had been fitted, all appears well.

For anyone interested, the Nauticam housings feature a leak detection system that advises you when the camera (and housing) need to be replaced due to salt water ingress!

Furthermore, they also have a vaccum system. When closing the housing, the leak detector is primed and displays blue. Then the vaccum is created using a hand pump on a connector on the outside of the housing, you pump away until the light changes to yellow then green. The vaccum keeps everything together and the case O rings compressed

The same connector features a red pressure release button which is normally covered by a screw on cap. It has been known for some folk to b forget to fit the screw on cap, thus leaving the button exposed during a dive.

If one were to push that button under water then a fine mist of salt water would be sucked in to the housing. This would be disappointing for all concerned!

I hasten to point out that, thus far, neither of us have performed this feat (on this trip anyway!)

On a brighter note, things look good out to sea, less wind than yesterday, not that it was an issue as there are gazillions of dive sites in many locations, protection from the wind is always available.

Fresh meat arrived yesterday, apparently some of them are joining us on our boat! I thought that we should interview them to assess their suitability (mostly their ability to survive my jokes), I was advised against it so am looking forward to seeing how it goes today.

Cameras ready and breakfast completed (spicy sausage today, spicy sausage today, see what I did there?)

Dive #23 Dari Laut

The Casino Wreck!

Lots of rusty ferrous here, mostly girdirs all festoon with life. A few nudi’s  and other critters to keep us busy.

During the surface interval there is much discussion between all the photographers on board on all things photographic, so exciting was it that I clean forgot to change my strobe battery. Fortunately, no problem, it lasted on door the second dive.

Dive #14

Olympic

This is a dive on a rubble area (though the rubble is formed of mushroom and other corals).

Highlights included the Coleman Shrimp and psychedelic nudi.

Both excellent dives, we head back to base to dine.

Now it’s back to the camera room for camera shenanigans and review of the mornings catch.

Lunch consisted of B.LT. For Jo and a veg curry for me. After lunch I needed to address a camera issue which I do seem to have conquered. Let’s just say “No other looks like it and no other lasts like it” especially in the land of the Cr2032!

“Buy cheap, buy twice” also applied here.

After reviewing some pictures it was time to head out for the afternoon dive which ends up being “Viverie”

Dive #15

Viverie

A sandy slope in some swell with a non abundance of critters! The best one was found at the end of the dive and once I got to it, Time was short as we were well over the hour and the pressure in my cylinder wasn’t rising!

Before long we head back to the boat. Vis was diminished towards the surface so I signal to Jo that the boat is just there and there’s the anchor line. She signals something back which, once out of the water I learnt meant “yes I know you idiot, where did you think I was going” (my words, Jo’s version was more colourful).

Back on dry land for hot drinks and biscuits before we head out for the night dive for which we have requested ‘Bubbles’, you know, the one with the bubbles of gas venting through the sand, a sign of the magma flow only a few feet under the sand, or at least that’s the way they tell it!

Our request was transmitted  to our guide by Jo using telepathy. He had suggested different sites that we simply didn’t fancy so we had to do something!

… And what an awesome dive it was too, so much to see, bubbles is one of our favourite sites here and it delivers every time.

Now at the bar for prinks!

Dinner was tofu sisig, mango salad and fried rice, yum!

Cameras sorted and ready for battle once more.

ZZZzzz…..

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Anilao Dive Day #3

It appears to be my day to blog again. It comes round so quickly.

Thunder and lightning and rain last night. Rain had stopped by the time we came down in the morning.

Cameras and breakfast were dealt with before we readied ourselves for the first dive.

Bit windy this morning. Sun canopy on the boat was taken off in case it got caught by the wind.

Dive #9

Bethlehem

Coral out crops at the top give way to a rubble area where we hunt for little things.

We saw little things!

We move to the next dive site where we take our surface internal.

Dive #10

Minilog

Coral covered slope

We saw a beautiful pink nudi posing amongst other things. Also a butterfly nudi.

Pink nudi

Back to the resort for lunch. Very adventurous, not. See dive day #1 for details.

Had a nap, about an hour, before the next dive.

Dive #11

Apol’s Point

A very beautiful dive. Lots of coral covered in brightly coloured feather stars.

Again saw lots, including a pink pygmy seahorse.

We had a longer break before the next dive, as we were doing the night dive rather than the sunset dive. More time for coffee and biscuits.

Dive #12

Secret Bay

Muck dive on a sandy slope

We saw a banded sea snake, bobtail squid, nudis, shrimps and hermit crabs.

Bobtail squid
Bobtail squid – hiding

After the dive it was time for tea. Delicious tea of sweet and sour chicken, coleslaw (not the mayonnaise kind) and fried rice.

More picture stuff before bed.

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Anilao Dive Day #2

We are in the the tropics and this morning we have a tropical shower, in the UK we might call it a monsoon!

It’s easing now so we made our way to breakfast via a brief stop at the camere room to set things up for the first dives of the day.

Corned beef day today which I tend to give a bit of a wide berth so I dined on an omlete with everything, various juices and some fresh fruit. Jo had eggs over-easy with toast.

It’s clearing all the time and getting much brighter, not that we really care that much, it’s all very wet below the surface.

I am determined to have a better start to the day photography wise, everything is switched on and tested It seems I was a little rusty Yesteday which had me popping back to the surface to flick a little switch on the camera. To have done this in the water would have caused nothing but tears and upset as the camera housing needed to be opened, switch flicked, housing closed and the vaccum reinstated.

Some people leave today, others arrive (fresh meat!) but the resort remains mostly empty (it is low season), not that it ever appears that busy, even when full. It does mean that there’s less of a fight for the bacon on bacon day.

I mean, how can you have a decent bacon sarnie with less than 10 rashersπŸ€”

Now the rain has nearly stopped, the sky is clearing. Who knows, the sun might even shine!

It remains very warm though, mostly 29 degrees in the water, I did see 28 degrees at one point, that soon reverted to 29, phew!

Dive #1 Twin Rocks

This was a great bimble just out from ‘The Barge’ end of the TW dive site, several nudi’s, one monster and the turtle put in appearance!

Back to base after the dive to drop off a guest who is leaving today then we head around the corner to dive Mainit School though we end up at Mainit West for a great dive where we find all the usual suspects.

I think I’ve taken a whole bunch more pictures today and we are only half way through it!

Back to base for a swift dip in the pool before lunch which today consists of pasta carbonara and the ubiquitous B. L. T. for Jo.

After Lunch we head back to our room for camera work and some R&R before we regroup for the afternoon dive which ends up being bubbles, another favourite that never dissapoints. Lots of nudi action, a large black frog fish (which is impossible to photograph) and other critters as well as the mysterious bubbles which are a consequence of the volcanic activity just below the seabed.

Back to base for a swift drink before we head out for a night dive on the house reef where we enter via boat but step out by foot!

Now it’s prinks at the bar before dinner, honestly, such sophistication!

Dinner is Shanhai rolls, pancit canton with chicken and fried rice. I followed that up with Mago Float which is a popular Filipino desert.

Cameras are now prepped for the morning and Jo is offloading today’s catch.

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Anilao Dive Day #1

It rained last night.

It really rained.

I actually turned the light on in the room as it sounded like a waterfall coming through the ceiling. Everything was dry, thank goodness.

Richard slept through it.

Alarm went off at six.

Early start, setting up cameras first. Everything went well. We remembered everything, which is always nice.

Breakfast was good, as always. Eggs, various from the egg station, with melon juice.

Here is the view from our table…

This morning just us with Nanny and Jiu Ling, from Singapore, with Dood, on the boat.

On the way out to the first dive, it rained. Hard and sideways! Completely soaked. Didn’t matter as we were going to get wet any way…

Dive #1

First dive was Kirby’s Rock. The water was so warm. 29 degrees.

We stayed on the top part of the wall and then on to the slope on the other side. We finished, doing our safety stop on the top of the pinnacle.

Lovely first dive, saw frogfish, nudis, shrimps.

Won’t mention the camera issues that Richard had, as they were basically user error.

It had stopped raining by the time we finished the dive. Short trip to Agahuta, where we spent our surface interval.

That made it snack time! Coffee, Oreos and bananas. Nice!

Dive #2

Agahuta

Very relaxing dive. A bimble in the shallows and on the coral covered slope. Sun came out at the end. Nice!

We saw a psychedelic nudi, Richard’s favourite. The very photogenic grey/silver nudi. Long thin red and white spotty snail. Shrimp in bubble coral.

Sat in the sunshine on the way back. It was lovely and warm.

That made it lunchtime! BLT and fries for me, whilst Richard had Kinilaw na Tanigue, raw fish with vinegar, ginger, finely diced onion, cucumber and chilli.

Sun was still out so we sat on our balcony in the new, really comfortable chairs, drifted off very briefly.

Before we knew it, it was time to go diving.

Dive #3

Coconut Point

Sandy slope with a black coral garden at about 17 metres.

We saw shaun the sheep slugs, seahorses, dragon shrimp, zebra crab on a fire urchin. A cuttlefish, giving it all that.

Good dive.

Nudi – shallow depth of field
Tiger crab- aboot 5mm across

Back to the resort for our surface internal. More coffee and hot chocolate.

Rain, but still nice and warm.

Dive #4

Dusk Dive on Manit Corner

This is a brilliant dive site both during the day and at night. A coral covered rocky peninsula.

We saw lots. Big fat slugs, green and orange stripes, green stripes, and green spots. Lots of other nudis. Beautiful cup coral, yellow, green and brown. Massive slug at the end, brown, about the shape and size of a dinner plate.

Yellow cup coral

After a quick shower, time for a drink at the bar. Richard had a red horse and I had a fruity cocktail, containing Malibu, pineapple and orange juice.

Dinner was tuna sisig (hot), a new pork and tofu dish (hot) and fried rice. Lovely. Richard didn’t have the mango float that was on offer, maybe tomorrow.

Camera stuff, pictures on to laptop and blog, shortly followed by sleep.

Just heard on the dive group WhatsApp that today the club has had the best dive of the year. I think that we can say the same. 😊😊

So nice to be back.

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The journey out!

Well, following what can best be described as a bristling crescendo of calamaties and drama over the last few days (best discussed over several beers and not here!), today is going remarkably well!

We were all washed, packed and weighed well in advance of our pickup and enjoyed a relatively painless ride up to Heathrow.

Our first time with Etihad which meant departing from Terminal 4. The last time I departed from T4, I ended up meeting Jo for the first time in Las Vegas!

The terminal is really quiet and after being fleeced at Cafe Nero, we make our way to the checkin, still no queue!

That was a lot of fun, apparently now All our baggage is classed as oversize as it does not look like a suitcase so we check in and drop our over sized bags at the nearby area that is dedicated to the handling of such monsters.

Security was a breeze, still no queues, I pass through un hindered. Unlike my carry on bag, apparently not everyone carries 20 AA batteries.

All sorted, we find ourselves in ‘Spoons’ and despite publishing details of our table number, we were not besiged with drinks bought for us by well wishers, so that’s an urban myth then.

😊😊

Exciting update, our gate has just been announced and despite T4 being the length of 10 football pitches, our gate is immediately opposite Spoons, what a result!

Another 20 mins and we can all pile on to the thing. It seems that a consequence of the booking debacle (not being touched on here, only happy news!), we now have extra legroom seats and nobody sat next to us. Let’s see how that pans out then…

Our plane!

London to Abu Dabi flight was great, oodles of leg room and the row to ourselves, in fact, the plane seemed about half full.

The service was good though not quite the standard of Emirates/Singapore. The food was really good but they were not as forthcoming with the drinks as I was hoping. Chardonnay in a paper Cup, that’s class!

Anyhow, great flight, easy transfer in AD and then on to the Manilla flight.

This time it’s a 777 and out feels fully loaded (we still have our row to ourselves and lots of leg room).

Just taxi-ing for takeoff whilst I dial back in to the next movie, 2001, I kid you not. Just spotted Leonard Rossiter in it, ooh Miss Jones!

A few movies later and after an all too brief sleep they’ve put the lights on and are serving breakfast. Jo has taken the vegan option as a means of delivering option is consistently pasta as this is the third meal and it’s pasta again! Our last meal at home was pasta too. Did we take the wrong flight? If the next stop Rome?

It’s not all bad news as I see that breakfast is being served from a fully laden drinks trolly, perhaps a G&T with my full English?

The second flight completed, landed on time, off quickly and bags in hand shortly after that.

What looked like some saudi vips boarded the flight before us and there was lots of brass and papperazi at Manila when we arrived. More on that of we find anything out.

We were met by our transfer driver and before long we were back at Buceo Anilao, Red Horse in hand and dinner on the table.

We had the usual short boat trip around the corner and we’re welcomed ashore by the friendly staff.

Back to the room, everything unpscked and currently in the process of passing out in readiness for our first door dive day in Anilao.

ZZZzzz…

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Anilao 2024

One week to go!

Thanks to Jo there has been much sorting and packing activity to the point where we are mostly there.

A few important items are yet to be delivered like the holiday Tee shirt, various medications and snacks but with 40kg luggage allowance each, I think we are going to be OK!

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Anilao – The journey home..

It’s 04.15 and I’m sat on the balcony having woken at 03.00 and not managed to get back to sleep….

Akthough it’s still dark, no-one appears to have informed the cockerals that its actually not time to get up yet and they are in full song, I say song….

On the plus side (if there were such a thing) it’s dark, no wind, flat calm with just a notion of waves lapping the beach. Lights are visible all along the shore line from dwellings that are mostly invisible during the day. Now and again the cockerals chorus is broken by the sound of a small boat engine, most likely fisherman at this time of day (night).

It’s been another awesome adventure with so much seen, so many friends, old and new, we have met some of the nicest people through our travels.

During our time here we have seen so many people come and go from all sorts of places including Germany, Hawaii, America, Australia and Malaysia, all bought together by a common interest, there’s always something to talk about!

The staff here have been exceptional as usual from the dive guides, boat captains and crew to the admin team, kitchen and restaurant staff, all under the watchful eye of Dave Santos, the resort manager.

Nothing is too much trouble,  everyone is only too pleased to help. Our newly refurbished room was very nice indeed, all new furniture, doors, blinds, fridge and kettle (the old one seemed fine to me!), a swanky new bathroom mirror with built in lighting and clock, USB sockets everywhere, new air conditioning and swanky new Starlink fuelled broadband, very handy for keeping up with things!

Here is an indication of where the resort is located
Some details of the various dive sites referred to elsewhere in the blog
Here is the ‘official’ record for our diving days! (Note October14th – we were only on 4 of those dives – I think 1,2,4 and 5)

Buceo Anilao rightly remains our No. 1 dive destination and we look forward very much to getting back here as soon as we can.

OK, I seem to have veered off the main subject of today’s post and into the land of the epilogue, getting back on track…..

This mornings activities will include (but are not limited to)….

Breakfast as usual then drying everything we can, as much as we can.

Disassembling camera gear, packing that and all the dive kit, charging batteries for headphones, paying the F&B bill and then finally pushing the two T shirts and toothbrush into the bags and we’re off!

The journey back to Manilla Airport is usually 2 to 3 hrs depending on traffic then it’s check in time, sometimes a swift and enjoyable experience, sometimes not so. Then its the usually challenging passport and security check (depending on how busy the airport is) then finally into the departure lounges which are generally OK though this time last year it was the Typhoon debacle which was possibly the least fun I’ve ever had at any airport ever.

Things are starting to brighten up, slightly fewer lights along the coast, slightly more cockerals, daylight is on the way.

Our new friends Mike and Daneen from California leave in about 15 minutes and I can hear the boat being prepped for their departure.

05.30 in Anilao

06.00 – OK, everybody up, lots to do!!!

A slightly larger  than normal breakfast as we don’t know when our next meal will be, later we find that out will in fact be 11.30, whoops!

Then its off to dissemble and pack camera stuff and then make sure that it dive kit soaks up as much sun as possible, we don’t want to be taking any more water home than we absolutely have to.

We said our goodbyes to D&D as they were heading out for diving at 08.00 then we went for a dip in the pool as things were starting to get a little sticky then back to the room to commence operation ‘packing’.

Packing went well so back in the pool for one more rinse before we check the final packing.

Now we are just waiting for 11.30 when we shall be taking a pre travel lunch of B. L. T. Lumpia and fries then we shall be whisked away by boat and our journey begins!

11.30 lunch and we meet our new restaurant neighbour, Mei, from Las Vegas. During our short chat (whilst I was eating my lunch) we established that she was an acrobat working on a Cirque Du soliel production at the MGM grand.

So over the entire trip we have met movie stars, Ballroom dancers and an acrobat, how exciting!

Lunch done, more goodbyes said and it’s time for Wendel to whisk is around the corner in Buceo #2 to Secret Bay where our driver is waiting to take us to Manila.

As I write e are making our way along the twisting and turning coastal road which is extremely twisty and turny making very hard to write, I trust you all appreciate my efforts!

It’s Saturday and there a lot of Jeepnies about, all of which need to be overtaken. This makes for some exciting passenger moments!

We get to the airport, total journey time 2hrs 30 mins, a good run. The airport appears none to busy though the entire planet seems to be checking in for our flight. On line check in gives us a competetive edge though. Our queue is moving almost impercriviably faster than those who have not checked in already, go us!

It took a total of 90 minutes to get checked in, through passport and security control so now we are enjoying a well earned Red Horse beer and a Royal!

By some amazing stroke of luck, most likely because we have seats at the back of the plane, we are some of the first to board.

Regular readers will know that this offers the distinct advantage of getting half a chance to get our carry on bags in the overhead lockers as we have boarded in advance of the army of locals who seem to think that ‘one piece of cabin baggage weighing no more than 7kg’ actually translates to at least two slightly oversized cabin bags plus a host of other bags, flat screen TV’s and microwaves they seem to be inseparable from.

.. And here we are, 10 minutes in to boarding and all the overhead storage around us is full though strangely the seats are not, go figure?

We actually book seats at the rear of the 777 aircraft because as the aircraft narrows, they reduce the side aisles from 3 seats to two. Thus the route to all required facilities is clear at all times. It’s not that I’m trying to keep up with the guy in front of me on the way out who consumed 8 tins of beer during the flight without getting up from his seat once, I guess he had a leak!

Honestly, I really do plan to sleep. I’m very pleased, nay, excited to report that Jo is actually following my first movie recommendation (Asteroid city) , I’d better don my headphones otherwise I’ll be left behind!

Just arrived DXB after an uneventful flight, well, when I say uneventful, the absolute knob in front of me corps not sit still with his fully reclined seat he kept putting his hands behind his head and hence all over my screen so I had to ease them out of the way gently (the first time).

Back on tetra firma we have transferred to the departure gate area and have bagged some reclined seats, nice!

Fresh meat at DXB

I do actually manage to get my head down a little at this point, I have about 35 minutes before our planned move to the departure gate – I close my eyes and in an instant open them again to find that 40 minutes had elapsed – thus we make our way to the departure gate. We arrive to find that I could have slept for another 10 minutes at least – oh well!

Emirates randomly (seemingly) select passengers for an additional search (mostly looking for drugs I suspect). Jo fails to be invited for this additional fun whilst I (yep, you guessed right) clearly looked like a drugs mule and am invited for some additional scanning!

At one point I am asked to remove my shoes – I am in a hot airport, having just walked a hundred meters or so – I feared for safety of their equipment and its operator!

All tests passed I move on to find Jo and wait to be called for boarding. In stark contrast to our journey out on this plane – we are in the last boarding group and not the first – regardless – before long we are seated, carry on baggage stowed and ready for the 7hr hop back to London,

This section is relatively un-entertaining – it’s one of these flights that starts in the middle of the night and because of the direction of travel, remains in the night time until our arrival at LHR – great I think – much sleep to be had I thought – I get my head down – I awake – relatively refreshed and check progress, not even half way through – Doh,

I then drift in and out of consciousness – interspersed with snips of whatever movie I was watching and the occasional meal/drink offer.

There is the usual debacle of the reclining seats though I have to say I got off lightly and the seats on a 380 are super big anyway – even in economy so no real complaints there. The chap in front of Jo however was not quite so lucky, the (small) person in front of him reclined to the max as soon as they were on board and refused to respond to any requests to sit back up – even at meal times – not so much fun for him.

we land at LHR only a few minutes behind schedule, passport control was super quick (it’s all machine based now) and we got two of our bags quite quickly – just the camera gear in a Peli case to turn up.

We noticed that several very similar looking cases were on the same flight so whilst I watched the luggage arrive – Jo checks out the people grabbing those – you know – just in case (sorry!) they took ours by mistake – admittedly – we did not have an Australian 7 News network sticker on ours!

They had not taken it by mistake though ultimately then did point to one which had been hand delivered with all the push chairs etc – that’s the one!

All bags in hand we manage to travel past the scary staring eyes of all those folk in uniform and wearing latex gloves and we move into the arrivals hall – I get my phone out to call our taxi driver so that he can swoop in and pick us up (rather than paying to park) at which point my phone battery dies πŸ™

A slight panic ensues before Jo finds that, not only does she have a fully charged battery – but she also has the required number, the call is made, phew!

Before long we are collected and make the relatively short trip (70 miles?) home.

We unpack the bags, get two loads of washing and drying done, put the dive kit out for more drying and then spend the rest of the day wandering about like a couple of zombies suffering from extreme sleep depravation, we finally crawl in to bed at around 8.00pm and pass out.

To my extreme disappointment, I wake up and am wide awake at 1.00am – just in time to complete the final post from this trip – what an adventure, what a trip, totally awesome but not what many might conventionally describe as a holiday!

Until the next time……

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Anilao Dive Day #15

So here we are. Our final day diving. Sad but we feel that we made the most of it.

After breakfast, we went round to Red Rock but there was too much current, so we headed to Manit School.

Dive #57

Manit School

Lovely dive. Sandy slope with coral outcrops.

We saw lots

Friendly reef octopus!

Shrimps on wire coral

Nicely positioned nudis

During the surface interval, we moved round to Elmer’s Point. All Sorts of yummy things to eat.

Dive #58

Another lovely dive.

Spent about 5 mins with a red octopus. It then came back out again. Nice.

We saw xeno crabs, shrimps and fish on wire coral.

Nicely positioned slugs and Xmas tree worms in the shallows.

Lunch was BLT and spaghetti carbonara.

Will be diving at 2pm instead of 3pm. Both ourselves and Mike and Daneen are going home tomorrow.

We head out to Kirby’s Rock but there is too much current.

Dive #59

Olympic Point

This was the only slightly disappointing dive of the holiday. We have been here before and seen lots but, to shake things up a bit, we head out in a different direction.

We saw a fast moving harlequin shrimp, a tiny psychedelic slug and a new white nudi.

More coffee and Oreos for the surface Interval, once we transfer to Aguhuta.

Dive #60

Aguhuta.

Love this site and it was a fabulous last dive of the holiday.

We saw

White frogfish

Flamboyant cuttlefish

Very large flat brown/green slug.

Many other critters.

That is it. The last of our dives.

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On the way back we are treated to a lovely sunset and a lightning show.

Beautiful sunset

We will be back, again and again.

At dinner we say goodbye to our new friends Mike and Daneen, as they are leaving the resort early in the morning. Perhaps we will meet again?

Now on to planning our next trip.

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